We ate dinner near
the Waldorf Astoria at the elegant 1868 restaurant. We dined outdoors on a
protected sort of front patio, where we ate a delicious quality multi-course
meal for about $180 USD. Although it was the most expensive meal of our trip,
it was the most memorable food and the best service. Particularly unforgettable
was the amuse bouche that we received from the chef, which were some spherified
olives that arrived perched in a miniature tree. Our meal was a great ending to
our last night in Jerusalem. The restaurant also offers indoor seating,
including a more private dining room (where some sort of presentation was occurring
on the night that we visited).
No comments:
Post a Comment