As we finished our Old Town tour, our guide recommended that
we eat lunch at one of her favorite restaurants called Wesele II. Although the
day was cool, it was sunny, and we thought that we could dine outdoors on their
front sidewalk terrace, but less than halfway through our meal, it grew dark
and stormy-looking, and our waiter suggested that we move inside, which was a
pleasant atmosphere with floral and folk touches. Our lunch for two people
included two starters [Zurek, a traditional sour soup served in a breadbowl and
a cold beetroot salad], one shared main dish [a banquet of several kinds of
dumplings], a shared dessert [layered apple cake], and a few rounds of drinks
cost about $48 USD, payable with a credit card.
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