Cusco: MAP Cafe (August 2005)

My spouse and I ate dinner at the MAP Cafe in late September 2005.
Located in the courtyard of the Museum of pre-Columbian art of Cusco, this crystal cube contrasts harmoniously with the colonial architecture of the House, space that you can not miss. The gastronomic delights the senses with an interesting reinvention of the traditional dishes of Peruvian cuisine, inspired cuisine that seeks to convey the highest expression of national culinary art. Our traditional capchi of mushrooms, our cannelloni of red and black quinoa to the aroma of white truffle or hot stone shrimp ceviche are just some of the delicacies of the coffee MAP. Bucket, with capacity for 50 people, creates an intimate space that allows diners to enjoy a unique experience that combines the elegance and warmth of the atmosphere; an exclusive selection of wines, with attentive and friendly service are the perfect ingredients for a memorable dining experience.