San Francisco: Wine Spectator at Greystone (CIA) (September 1999)


My spouse and I dined at Wine Spectator Greystone for dinner in late September 1999.Inspired by local, seasonal ingredients, our menu features a bold interpretation of world flavors, daily hors d’oeuvre, and an award-winning wine list. Learn as you sip by selecting one of our “Lessons in Wine” tasting flights. Terrace dining with spectacular vineyard views is available in season, with cozy fireplace dining in the cooler months. This restaurant is located in the former Christian Brothers Winery, just north of St. Helena. At night, it looks spectacular. Wine Spectator Greystone Restaurant shares the building with The Culinary Institute of America. From the outside, the restaurant looks very formal, but inside, it's quite casual with a fun, vibrant atmosphere. As you enter the large dining room, you can't miss the copper-covered open kitchen, enclosed by a short wall of colorful blue and terra-cotta tiles (photo right). There's also a nice lounge area with an inviting fireplace and comfortable seats where you can enjoy a pre-dinner drink while waiting for your table. The Wine Spectator Greystone Restaurant at The Culinary Institute of America has been recognized with the 2012 Great Wine Capitals Best Of Tourism Award for Wine Tourism Restaurants because of the multiple educational opportunities it offers guests including access to view chefs and students in open teaching kitchens; educational tips on its wine list offering flights of wines to compare and contrast varietals, winemakers and vintages; and their weekly series of wine tasting events with the Napa Valley Vintners that give visitors the chance to meet and interact with local vintners.








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